Review of Nonna Angela’s Italian Bistro

Great experience. Limited options, but they are marked on the menu and if you let your server know your needs they convey it to the kitchen. I called ahead to check on cross contact/contamination processes. The owner said there is a button they mark for an allergy when they put in the orders so if you're sensitive/celiac, make sure you say "allergy"!

I ordered a GF pizza and they were able to do one of the regular options (under the GF section it just says "cheese pizza" but there are different varieties on the pizza section of the regular menu), and it came out in its own tray, uncut, with a personal pizza cutter sealed in plastic on top.

The pizza was delicious! It was also large and I couldn't finish it all - leftovers for a couple days!

Other options aside from pizza are a couple pasta dishes, including ravioli. Will try that next time I visit!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent