— Very
— Most/All
— Excellent
I had their Chicken Marsala adjusted with GF penne. It was delicious. I gave 4 star because of wait time.
— Gluten-free items are marked on the main menu
— Some
— Excellent
Service is great. Alex was very knowledgeable about gluten issues and took great care of us. There are plenty of gluten free options as a lot of dishes can substitute gf pasta. It’s a quaint restaurant with great atmosphere and the night we went had a guitarist playing.
— Gluten-free items are marked on the main menu
— Some
— Good
The staff is knowledgeable about gluten-free. I believe one of the chefs' wife is celiac. They have a corn/rice based gluten free penne pasta you can get with ragu or marinara. I asked and they said they boil the gluten-free pasta separately from the regular pasta. They also have a few other options that were gluten free, one being the chicken Marsala.