Review of North China Restaurant

Everything is made fresh and they are able to make most of the items on their menu gluten free, but you have to ask. If you ask for gluten free, they use gluten free soy sauce and corn starch. We had beef with broccoli, chicken fried rice, vegetables deluxe in white wine garlic sauce and orange chicken (made with corn starch). Everything was absolutely delicious and I did not get sick. Wonderful!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very