Review of North Italia

Wonderful pizza crust! Crispy and chewy at the same time. Chef handled my pizza with care and baked it on foil and in a regular oven instead of the pizza oven for my safety. Waitress was knowledgeable about gluten free options and substitutions and was really great. Definitely worth the trip. They even have a gluten free cake on the dessert menu and an assortment of sorbets. They have gluten free pasta so most pasta dishes can be made gluten free as can salads.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent