Cross contamination didn't seem to be taken seriously. If you come before dinner you have VERY few options. Sure enough I'm sick the next morning. Suggest you skip this spot for lunch.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average
Megstar
We really do take cross contamination seriously and have recently been able to respond to reviews. We have learned quite a bit over the last few years and have really trained the staff on the nuances of GF. Recently we added GF pancakes and gluten free dairy free waffles for our weekend brunch menu. We don’t serve non GF pancakes or waffles to avoid any cross contamination or mix ups. It’s more expensive to do so but we do it because they are great tasting and tasty for everyone. We do it because we have such a big gluten free local following and every time we create a menu item, we try to take GF into account. We do have lots of GF options, more today than ever and most items on our menu can be modified to be gluten free if you just let us know. We hope you will give us another chance and look at the other reviews we have gotten here.