I was a little worried if they would take the necessary precautions since they handed me a “gluten sensitive” menu. However, after talking to the waitstaff, they made me feel confident that they take allergies very seriously and have many celiac customers. (I would just make sure to make them aware of your allergy). They brought out gf bread rolls (which were super fluffy) and baked in a separate bowl. I enjoyed my mustard crusted chicken (which looked a little less appetizing than the regular one, but still was good). Would definitely come back.
— Very
— Separate gluten-free menu
— Some
— Excellent