Review of Nothing Bundt Cakes

This particular bakery offers a mini Bundt cake that is gluten free. In talking with one of the owners, the gf cakes are made first thing in the am when the equipment is clean. There is a risk of cross contamination since the same kitchen is used for the regular cakes too. I am a fairly sensitive Celiac and did not have a reaction. I opted to only eat half of a mini Bundt cake (super hard to engage my will power on that!!) and see how I felt. I had no noticeable reactions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for takeout