Update a year later... we went to the restaurant on a Thursday. Very limited menu. The food was all made to order. Portions were not large for the prices. I enjoyed my black bean burger on gluten free waffle bun. My husband said his tacos were adequate. My best friend had a breakfast bowl and later wished she had ordered it with a second egg. Overall tasty but not ample.
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I discovered it’s closed on Monday so I went into their shop around the corner to look around. Lots of great stuff to cook but I didn’t need any ingredients. I bought a frosted donut for $3.00 and found it to be very moist and tasty, kind of like a really good muffin in texture. Definitely want to come back when the restaurant is open!
— Yes, the establishment is dedicated gluten-free
— Good