Review of Nowhere Pizza & Pub

Absolutely incredible NY style pizza. We went twice in 3 days. The server knows exactly what is GF and the kitchen is celiac safe because they use GF flower when tossing their REGULAR pizzas. So any flour in the air is GF. Wings are baked, not fried, and celiac safe. Pizzas are baked in the same oven but GF have dedicated pans.

Those of us who eat gluten loved our pizza. The 50% of our family who is celiac said it was the best pizza and crust they’ve had in a long time, maybe ever. Please support this little place. It’s hard to find, but the views once you get there over the lake are magnificent. Also have a location at Copper Mountain!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating