Review of o-ramen

O-Ramen is at the top of our list when it comes to gluten-free options! While they aren’t a totally GF place, they are super knowledgeable about items that do contain gluten and even started switch out some of the ingredients they use so their proteins (chashu pork & tofu) are now gluten-free! My husband loves the karaage (Japanese fried chicken) which they make in a dedicated fryer. They’ve had GF noodles in the past but are dealing with a shortage which is understandable. The rice bowls are still a great option in the meantime!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent