Before going I called to ask about their options. They said they have a whole GF menu and eggs benedict which is what I wanted. But I should have ask more details. When I ordered the they told me they couldn't serve me hollandaise sauce because they ADD WHEAT TO IT! Instead they do a tomato based sauce on it. So disappointed! If they made food from scratch they could have made me hollandaise which is just supposed to be egg yolks and butter emulsified with lemon juice. No wheat needed. To be fair I just left and didn't eat because I was so disappointed with their options.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor