Review of Oaxaca Margarita Bar & Mexican Restaurant

The food is excellent! I have eaten there twice and did not get sick either time. The staff seemed knowledgeable and let me know the queso and rice are not gluten free. Additionally, they do not have a dedicated fryer for the chips. The steak fajitas (minus rice) were great.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good