Review of O'Brien's Public House

We have been here twice and both experiences have been ok. There are 3 of us with Celiac. The first waitress was super knowledgeable and could answer our questions. Dinner was great but there was a lot of confusion about ordering their "GF" ice cream malt. They were horrible. Decided to try again and the waitress was willing to ask but could not answer any of the questions we had including which salad dressings were safe. My salad had an unsafe dressing and overall the experience left me questioning safety. We won't be back which is a bummer because there are almost no options in Shakopee.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good