Review of Ocean Point Inn and Resort

The server was so helpful! He immediately knew the celiac-safe options at dinner and at breakfast. For dinner, I had the baked haddock without breadcrumbs with a baked potato and green beans. For breakfast, I had eggs, bacon, Cheerios, and cut fruit. The menu was not marked with gluten free options, but I found that the server was great at identifying them. The fryer is not gluten free

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good