I had a work dinner here and was very nervous because the menu didn't suggest that there would be any celiac safe options. I called ahead and the owner, Helen, spoke to me. Her sister has celiac disease and she knew exactly what I needed. The staff didn't seem knowledgeable, but when I asked they sent Helen out. She was able to tell me what to eat, I had corned beef and cabbage as well as shepherd's pie, all safely and it was great. Thanks Helen!

Celiac friendly?

Yes

Updated 9 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.