We came to O’Donavan’s not expecting gluten free options but I was blown away by their service and willingness to accommodate me. I ordered a burger with no bun thinking there was no gluten free buns and the server came back out and asked me if I was gluten free and offered a gluten free bun option for me. They also came back out to ask me if it was an allergy or preference and told me they could make the fries separately without a seasoning to make sure it was gluten free for me. The server was super friendly and helpful and told us about other gluten free places to visit while we are in town. I was blown away with the overall experience! I will be recommending to all of my celiac friends :)

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

Staff is knowledgeable and can answer questions
Staff will clean kitchen space or change gloves if asked
Dedicated gluten-free fryer

Quality & Quantity

Is there a gluten-free menu?

— Separate gluten-free menu

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 4 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.