OEB Breakfast Co. Downtown

Got completely demonlished here having mentioned I had celiac. Worst glutening I've had in over two years. Staff were not cogniscent in the slightest

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac friendly?

Yes

Celiac friendly?

Yes

Staff was knowledgeable about Celiac and told me they had a dedicated GF fryer, a dedicated GF toaster, and GF bread options! The staff made me feel comfortable and answered all my questions, and even checked with the chef when necessary. Tried the Artisan Bagel Sammy (sub GF bread) & loved it.

Celiac friendly?

Yes

The food is really delicious, and I had no problem getting celiac-safe food here, possibly because my server mentioned that she understands allergies well because she has one herself. I had frittata, potatoes, and toast, all really good!

Celiac friendly?

Yes

Twice now I have been given gluten potatoes when I have specifically ordered a meal for celiac disease and requested gluten free potatoes. I have also had mixed messages from staff on which sauces contain gluten. Food is good if you are not celiac. I will not be returning as it is not safe for a celiac.

Celiac friendly?

No

Celiac friendly?

Yes

Excellent, knowledgeable service at OEB. Very accommodating with multiple allergies. Server verified all allergies and suggested options and modifications to make our meal safe. He even returned prior to submitting the order to double check a couple items. Food is organic and fresh. They raise their own hens for their eggs!

Celiac friendly?

Yes