OEB Breakfast Co.

1 rating
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns
1390 Marine Dr
West Vancouver, BC V7T 0B5, Canada
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In 1 Public Collection

Most Recent Reviews


Overall Rating

Review


Newish breakfast spot on the North shore with quite a few gluten-free options. Able to swap some items for GF versions (had eggs, bacon and GF roast potatoes). Apparently the waffle maker is dedicated to GF waffles. Server seemed knowledgeable and felt like they knew what they were doing to address cross contact. Beer on the menu but nothing GF.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for kids
  • Good for lunch
  • Offers outdoor seating
Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Gluten-Free Menu

Categories

  • Breakfast
  • Brunch
  • Kid Friendly
  • Lunch
  • Outdoor Seating
  • Restaurant

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Reviews of this Chain

Asymptomatic Celiac

Overall Rating

Review


Food was really good. Staff seemed knowledgeable and I felt safe eating. Recommend.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


A great experience! The server confirmed the staff are knowledgeable about cross contamination. He confirmed what I could have on the menu: their waffle has its own designated waffle maker and they have oven roasted potatoes that are gluten free (since their regular potatoes have flour) He advised not to do anything fried since it’s shared. But could even create a gluten free pancake. It was an excellent breakfast!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


The staff was very accommodating and they take allergies very seriously. I got a Benedict and it was very tasty!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


Gluten free waffle is amazing!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Symptomatic Celiac

Overall Rating

Review


OEB has gluten free specific items, and dishes that can be made GF by subbing for the alternative. This place is great. I always enjoy eating at this chain.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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