My celiac son loves the pizza here and it’s the only GF pizza we’ve found in NY so far that’s actually chewy and tasty. So it’s distressing that it may not be safe based on shared oven and maybe not taking precautions. He hasn’t gotten sick from it and we will talk to manager before ordering again, but will probably keep going if he doesn’t get sick.
I have to update this to say that last weekend after eating here my son did get sick so we won’t be getting GF pizza from here anymore. It’s really a shame that they can’t/won’t take a simple step of having a dedicated surface for the GF pizza.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I've ordered from here twice and have not gotten sick. Pizzas are awesome. Friendly and fast staff. Had some concerns regarding one review here, but I personally have had no issue.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
This place has, hands down, the BEST gluten free pizza crust.
That being said, they do have gluten in the kitchen—pizzas are cooked on their own pans, but in the same oven, and I’m sometimes not the most sensitive to trace amounts. Use your best judgment.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Not safe at all. Waiter said pizzas are cooked directly on oven and in the same oven as the regular pizzas. Basically not gluten free.
— Not at all
— Separate gluten-free menu
— Not Much