Went to lunch, they have a gluten free and dairy free batter. Mentioned celiac and they stated they would follow procedure. While we waited for our food you could hear them tell each other (looked like someone may have been training) that the gluten free was celiac and that it is more than just an intolerance that they would double sanitize, and used a gluten free rag to clean it. Got the Cali Club for lunch and it was delicious and next morning had the northerner. Did not have any symptoms with either.
— Very
— Most/All
— Excellent