Review of Old Bridge Diner Family Restaurant

Right after I walked in the door, I was greeted by very friendly staff members who were knowledgeable about Celiac and cross contamination. I was told that about 90% of the menu can be prepared as a gluten free option. I asked a lot of questions about food preparation, I also got a brief chance to speak with the owner who told me that she also has Celiac and I was assured that everything would be alright. The menu has a surprisingly large selection of gluten free options. I placed a take-out order of gluten free pancakes and gluten free chicken tenders with gf fries. The pancakes were absolutely delicious, I felt like I was dreaming... they were identical in taste to regular pancakes. Later in the day, I heated up the chicken tenders. Again, I was amazed.. I woke up with absolutely no signs of gluten sickness. My overall experience was an A+... I will definitely recommend this Diner and I will be returning often.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery