Went here bc we heard they were good with allergies - I have gluten, dairy and soy allergies which make it hard to eat out most places. Our server Nate was excellent, making sure my meal was safe and making modifications as needed. They have a dedicated GF frier and don’t use soybean oil so the French fries were safe for me (very unusual!) Our meals were so good we came back a second time during our vacation. Steak salad (no cheese and lemon vinaigrette instead of the normal dressing) was delicious, as was the hummus with veggies instead of pita. Highly recommend for allergy awareness.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent