I went here over Labor Day Weekend, and the GF breakfast food was delicious! I had an egg & cheese sandwich, apple cider mini doughnuts, and a pumpkin muffin. The staff was very knowledgeable about GF, and even though it was busy, they still offered to make my egg sandwich separately to avoid cross contamination.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent