There were 2 gluten free entrees on the menu. Chicken and fish. They acted like it was an inconvenience when I requested no dairy be on the lemon pepper fish which was disappointing
— Gluten-free items are marked on the main menu
— Not Much
— Average
Disappointed as they don’t have gluten free buns. Saving grace was the fact that the blackened Tilapia was probably the best I’ve EVER had. Had it with broccoli and fries. I’d definitely go again!
Yes
Good food. Gluten free choices on the menu. Servers very helpful and understanding when you define your needs to them. Get there early as it is popular. I have not had any reactions.
Yes