I really enjoyed my experience at the restaurant. The wait staff was knowledgeable on safe menu items for me. I had the Mahi-Mahi tacos with corn tortillas and they were delicious. The loaded nachos are also safe to eat. Many of their seafood items can be made gluten free. They do not have a separate GF menu, but if you let your server know of your allergy they can help you navigate the menu. As for drinks they have water, soda, mixed drinks, seltzer, cider and wine.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.