They have Udis gluten free bagels and they will prepare your food separately to avoid cross contamination. They also said they had their own recipe in the works, so I can’t wait to try it
— Somewhat
— Some
— Excellent
Udi's individual packaged bagel. You can see them make it in the open kitchen to ensure no cross contamination.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
I eat here about once a week. They carry the Udi's gluten free bagels and ALWAYS ask me if it's an allergy or not. If you say yes, they will change gloves and prepare your sandwich in a separate area with a different cutting board and utensils. Nice option to have for a breakfast sandwich or sandwich at lunch.
They carry Udi's brand gluten free bagels and are willing to make accommodations with separate cutting boards and what not to avoid cross contamination if you ask. Toaster is a no-go because it toasts the regular bagels and I suggest asking them to heat the gf up because they're refrigerated.
I ate here several times a week before having to stop eating gluten. Was really disappointed when I realized I couldn't eat bagels anymore. They do have three gf options - plain, multi grain, and cinnamon raisin. Not the same as a gluten bagel but the sandwich was still good.
They have two options of gluten free bagels! Great sandwiches.