Review of Ole Red

There’s not too many gluten free options at airports in general so I was excited there was a sit down place here in Nashville. I got just a regular burger with a gluten free bun, staff was helpful and knowledgeable. She did inform me their tater tots have flour and that the fries are fried in the same oil so they’re not safe. She allowed me to sub out the french fries for the mashed potatoes which were delicious. The food was good for what it is and the gluten free bun was, well a typical gluten free bun. Overall, I’m glad we were able to sit down and eat somewhere and we had a good time.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good vegan options
• Good vegetarian options
• Good with other allergies