Review of Oleana

Server was incredibly helpful in identifying what was and was not gluten-free. It seemed like anything fried was off limits, which included the falafel. While the menu was certainly more limited, it was delicious. I highly recommend making a reservation and emailing or calling a few days before to get a list of the celiac-safe foods. All of our food was outstanding. We had the whipped feta (our favorite), topik, squash, hummus, Arctic char, hibiscus sorbet and the lemon ice cream dessert. Crudité for dips, no GF cracker/bread option. The menu becomes limited, but it’s so delicious I didn’t feel left out. Great vegetarian options!

Celiac friendly?

Yes