We eat there frequently. Our son is celiac and he has not had any problems there. He says the GF noodles are not very good. He has gotten some chicken dishes they made GF.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?