I appreciate that they have a dedicated gluten free menu but when I asked for it I was handed stained, stapled pieces of paper. Not much care was given. Choices were pretty skimpy but it was better than nothing. I ordered the salad without croutons and the gluten free pasta with marinara and chicken. Half way through eating the pasta I noticed a broken piece of fried breading from someone else's order (not one from my table either) obviously they have serious cross contamination issues. Since I have Hashimoto's and not Celiac I'm fortunate gluten just causes me inflammation and mental fog. No manager ever came to make sure my allergy order was good. I will not be back to this Olive Garden.
No