once they found out, I was gluten-free they ensured that they would do everything in their power to make sure that my pasta was gluten-free. They said that they cooked it in a separate area and cleaned everything thoroughly before making it! They ensured everything was safe and clean, so no cross-contamination would happen. They didn’t have much of a gluten-free menu or a lot of gluten-free options but what they had was delicious and I definitely do recommend!!!
— Very
— Separate gluten-free menu
— Some
— Excellent
Small selection and the GF menu is awkward- you have to look at it on the little 'pay at your table' screen. The grilled chicken parmesan was good, though, and the waitress was helpful and knowledgeable. Pleasantly surprised.
— Somewhat
— Separate gluten-free menu
— Not Much/None
— Excellent
Every time I’ve come here I’ve found a random noodle on my plate that is a different kind than the others
— Not at all
— Gluten-free items are marked on the main menu
— Poor
If you go here ask for Chris. He was awesome! He was very knowledgeable and took extra care with our gluten free needs.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Celiac friendly. They had dedicated GF menu options and celiac safe prep.
I appreciate that Olive Garden offers anything. for the longest time, they had two pasta options: primavera and marinara, plus steak or salmon entrees. the house salad is gluten free without the croutons, which is great. however, it's a bit acidic without any bread to go with it... but recently they've ben expanding the menu. the new pesto pasta was pretty good, though a whole dish of it is too much. next time I might ask to get half pesto, have bolognese (which is also a new offering). also, they just added the toscana soup to the GF list, which is very exciting!
Yes
I was very impressed with their gluten free menu selections. i highly recommend the mixed grill.
My experience tonight at Olive Garden was excellent. The waitress was knowledgeable about my options. Then the manager came over and acknowledged that I had requested for gluten-free options and insured me that they would change gloves to maximize safety. Then a third person came over to serve food and he pointed out that it was gluten-free and that they changed their gloves when making my food. I don't have allergies, but I am sensitive to gluten. I don't know if it would be safe for celiac, but it was safe for me.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Now offer gluten free rotini pasta, but check with your restaurant
— Not Much
— Poor
You have to be careful here. You must be diluent and ask several questions. They will serve salad witout croutons, you can get them on the side. No bread, but soup Tuscana and is gf and delicious.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Good
I just went to Olive Garden, stated my allergy, and then ordered Gluten Free pasta option they have, if I dont remember wrong it was Gluten Free Rotini with meat sauce. I didn’t get any reaction, (I usually get respiratory and skin reaction to gluten) and it was absolutely delicious!!!
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
I have eaten here twice and both times it was great! The servers are knowledgeable and their menu has everything labeled well so you can see what you have to choose from! They also instantly knew and aknowledged no croutons on the salad as soon as I mentioned a gluten allergy. I do wish they had more sauce options than what was listed.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent