Visited and asked for a gluten free menu, they brought over a spreadsheet with gluten free and NOT gluten free options on it! Extremely understanding and careful. I had a great experience ordering and eating gluten free food. As far as I can tell, they don’t have any gluten free substitutions (pasta, pizza crust, buns, etc), but they have carefully listed what is naturally gluten free (my preference anyways!).

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.