The menu is not gluten free, instead it is gluten friendly (major difference for celiac’s).
— Somewhat
— Separate gluten-free menu
— Some
— Average
WONDERFUL SERVICE!! Staff very knowledgeable! I get sick everywhere, but have never felt ill after dining here!
Yes
They did have a gluten free menu, however it was very confusing to make sense of (ex. One item said you can have ____ without beans, but then on the safe side items it says you can have beans). The waitress we had had no idea about gluten free eating and made a lot of assumptions that would have made me sick had I not corrected her. When I got my food it didn't taste good. The food tastes very "pre-made" and "artificial" to me. Did not enjoy it. Had mad heartburn all night. Would not go back.
The server we had wasn't very knowledgeable but was willing to find out for me. The gf menu was a little confusing. The food was ok... I'd go back.
Inconsistent Celiac knowledge among the Staff but the kitchen did a good job as did the hostess.
Had fajitas. They were very good and the had a dedicated menu for celiac. Wait staff was knowledgeable. We brought our own chips for the salsa, which is pretty standard everywhere these days as the frier is shared.
— Yes, the establishment is dedicated gluten-free
— Excellent
I ate the chips with no reaction and they had many options on the gluten-free menu but I did see that they had a combo on the normal menu. I got the pick 2 flautas with double rice. The chicken tortilla soup is also good without the tortillas.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Had a really great experience here. They had a gluten free menu avaliable and assured me that everything would be prepared safely. Got the shrimp tacos and they were delicious.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
My two kiddos are celiac and very sensitive but we had no reactions here. The waitress and manager reassured us the chips are actually in a dedicated fryer away from the cooking line. We had a gluten free menu but our waitress did reiterate multiple times there is risk of cross contamination but they take it serious in the kitchen and try their best to avoid it. A different server brought out the meals prior to the other food to avoid any mix Ups and reduce cross contamination. We know this is always a possibility when we go out to eat, but we were thrilled with our meals and service. My gf kids had the adult rice bowl with steak and chicken tacos with black beans and rice.
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
This used to be a restaurant frequently visited. No more. They’ve changed something with their chips, and I’ve gotten sick the last two visits. Also, their food and service has gone downhill. If you’re looking for a Tex-Mex in this area, try Rio Grande. Almost everything can be made GF. And I’ve never gotten sick.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor