Review of Once Bitten Donuts

EDIT: The fryer is NOT a dedicated one! I spoke to the staff after I fell severely ill. They apologized, refunded me, and were very kind and understanding. They also said they use the same fryer, but just clean it and change the oil when making GF. They said they will do better from here on out and have better communication with their customers. I may be back if they end up getting a dedicated fryer because the donuts were delicious.

I got severely glutened here. I inquired about the donuts and the staff said that they're made on separate trays and whatnot. I ordered three, had a small bite of each one at the store, and was feeling sick nearly right away.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent