Review of One Dish Cuisine Cafe, Deli & Bakery

Edit: later on my diet had changed and I went back in. I’d called several days head and asked if they could make a plain chicken with olive oil and lemon over greens. Employee spoke to the manager and she said it was okay. When I arrived they didn’t have anything I called ahead for, and it was a special trip with my entire family with me. They insisted I use balsamic vinegar instead of lemon over just a plate of plain lettuce. Since they had nothing I asked for. The balsamic made me sick. They were also SUPER rude and tried to tell me canola wasn’t inflammatory. Because I was on AIP. Then they brought out my lettuce with tomatoes in it and I had mentioned my nightshade allergy. I reminded them of this, and the man sighed so heavily. I wouldn’t give them a single dollar again. Not even sure what my family was charged for my plate of lettuce with balsamic, but I definitely payed with my health

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Poor