Review of Open Flame

Menu had several items clearly marked as gluten-free. I had the baked chicken which was okay, broccoli and carrots were mushy, potatoes were good, the side salad was fresh. Ketchup bottle had dried green and yellow food by the opening. None of the soups were gluten-free. Our server, Izzy, was not friendly at all, she never even cracked a smile which means she wasn’t wearing a mask. We were using gift cards given to us by friends, which is sad because my family and I will not be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average