Glutened off a salad (the tortilla strips) after being told they were safe by guest service via email.
Taylor B. With guest services said the GF pasta is cooked separately & the GF pizza dough has no contact with flour at any point.
The staff said otherwise so I went with a salad to be safe. Half way through my meal they said the tortilla strips on my salad is not safe.
— Gluten-free items are marked on the main menu
The food was great! but there must’ve been some cross contamination because i got sick immediately after eating the BOLLO Pasta. they made it with the gluten free penne noodles, but a few minutes into my meal i was feeling sick.
— Not very
— Separate gluten-free menu
— Some
— Excellent
Alfredo the Dark is amazing and can be gluten free.
They are “gluten friendly” and not gluten free. Had a simple salad with Italian dressing and felt fine afterwards. Second time I went I had the simple salad but with chicken since the chicken is cooked on a skillet vs on a shared stove top- did not have a reaction. I don’t trust the pizza, waitress are good to remind “we are a gluten friendly environment but can’t ensure gluten free.”
Fun atmosphere but lots of gluten in the air. The kids (not GF) were offered dough balls to play with. I ordered GF pasta from the gf menu but I found a regular noodle in my pasta. It tasted great until then :(.
— Not very
— Separate gluten-free menu
— Some
— Excellent
The menu is called "gluten friendly" which is scary but a humorous attempt was made. I stuck with a salad to avoid flour cross contamination which is a real possibility here. It was romaine lettuce but since I'm allergic to amaranth (including spinach and chard) they changed gloves before making my salad. How conscientious! Felt safe, didn't get sick.
— Somewhat
— Separate gluten-free menu
— Some
— Good
This place has such a homey feel to it. There is something on the menu that everyone can get and enjoy. That's what I loved about this place even with my daughters allergy she was able to order actual food, and not have to resort to just a salad. She had the gluten free pizza, and absolutely loved it.
— Yes, the establishment is dedicated gluten-free
— Excellent
NOT CELIAC SAFE!! If I could give zero stars I would, but the app forces at least one star. I got the bollo pasta with GF pasta. It was disgusting, no flavor to the sauce and the noodles were falling apart and had a weird texture. I did not finish the dish as I was experiencing symptoms before I was even halfway thru it.
The waitress initially brought me a regular pasta with garlic bread and was rather irritated about returning it.
— Not at all
— Separate gluten-free menu
— Some
— Poor
Has to be the worst GF pizza and pasta I've ever had. Ugh. It's not that hard, people! Get with the times!
— Not very
— Separate gluten-free menu
— Not Much/None
— Poor