Review of Oriental Palace

Tried to order from here given their huge gluten free banner hanging outside. But then learned they don’t have a dedicated fryer and don’t suggest anything deep fried for customers with Celiac. The menu indicates most items can be made gf, but further questions determined it’s much more limited if you are Celiac and trying to limit cc. I tried to order lemon chicken, advised its fried with other gluten items and isn’t an option. Asked about the salt and pepper squid, again advised it’s fried and would not be safe. They do have gf soy sauce and said gf orders are watched carefully, but I feel they really aren’t a safe option if you have Celiac disease.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu