Great experience. As others have said, chips are safe (dedicated off-site fryer) but items fried in-house are not safe. I had the enchiladas. Too much food, but super tasty. No ill effects afterwards.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
Staff is knowledgeable and can answer questions
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?