Review of Osteria Al Pozzo Roverso

Magnificent experience, the wife who suffers from coeliacs disease had the Bruschetta which she throughly enjoyed which was served on GF bread.

For main we had the Lobster spaghetti one regular the other gluten free and we both believe it to be the best dish we’ve had in Venice.

They offer a Tiramisu desert which we passed on.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent