I had a really good experience dining here. The menu was more limited because it was Denver restaurant week, so they had a three course meal and only three options per course. Our waitress asked from the beginning of there were any allergies, and walked me through my options. Of course they were limited on an already very limited menu. With every course they brought they would confirm it was gluten free before setting it down, even with my salad. I got the pizza on gluten free crust, and it was delicious! My friends with me even said it looked better than the regular crust because it was crispier around the edges. When they brought our boxes they even marked mine GF so it wouldn't get mixed up with the others. Limited menu options, but they take good care of you.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent