Review of Ottavio

Had a wonderful experience. They are extremely aware of cross contamination. They have a separate kitchen for food allergies, separate dishes, glassware and more. The menu is very good. I hade the penne bolognese with gluten free bread while I waited. The waitress was very very nice and every staff member we spoke to was very nice and in a good mood. We had a great evening!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent