Review of OTTO

At first it was the best crust in town, and I never got sick from it. I was ordering here weekly for a while it was that good. But they changed the gf crust which is now a cardboard variety that is not worth the price. They’ve also stopped honoring custom requests (ie if you want more sauce and less of the mountain of cheese thrown on.) It was nice while it lasted. If they went back to the old crust and started paying attention to custom orders again I’d consider returning. Bummer.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu