I think the GF crust is awesome - but you have to be into thin-crust pizza. If you are, it's delicious! Flavorful and crispy. They have a warning on the menu for celiacs about possible cross contamination, but I have yet to find a place that offers both GF and regular pizza and doesn't throw out such a disclaimer. I have celiac and had no issues, but it's something to consider. So good!
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