Review of Outback Steakhouse

First time eating out after being diagnosed with gluten intolerance, and we chose Outback as it had the separate gluten free menu. Unfortunately this gluten free menu turned out to not be so gluten free. When placing the order, the waitress asked if I wanted coconut shrimp (which is bread crumbs) that should have been the sign to leave. But my salad came, and I began to eat. Only to find, a breadcrumb in the middle.

The impression I got was this was the same salad and the croutons were just removed. I'd hate to know how the potato was prepared.

Alas after suffering all day, and experience my first dose of gluten after being gluten free for a few week. I've learned my lesson not to put faith in establishment which say to cater for gluten free.

Celiac friendly?

No