Review of Outback Steakhouse

It was horrrreible! Went in on a Monday night while driving through ft. Smith. The restaurant was pretty empty (now I know why). We were seated, then waited 10 minutes to be greeted, asked drink orders or anything to acknowledge we were there. Once we placed order it took another 30 minutes to receive our food. Once we received food (husband had hamburger with all the veggie toppings, lettuce, onion, tomato and I had the serloin with mashed potatoes and asparagus. Both ordered med rare. Burger came out very well done, and recieved 2 pickle discs, an onion the size of a quarter and about same for lettuce. My steak was fine but had the manager come tell me at 6:00 pm they had to wait “a long time “until the mashed potatoes were done, I opted for a bake potato, I could only cut/saw my way through the “baked” potato. The asparagus I didn’t eat, but hey it might be great for babies as it was mush on a plate. Trust me , do yourself a favor and go to Schlotski’s next door!

Is there a gluten-free menu?

— Separate gluten-free menu

How would you rate the taste and quality of the gluten-free food you tried?

— Poor