Review of Outback Steakhouse

I asked for my meal to be gluten free and my shrimp was served on bread. The server took the shrimp back and brought it back saying no butter had been put on the shrimp. Needless to say I got sick and should have never eaten it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor