Review of Outback Steakhouse

My husband and I ate lunch here today. I ordered the grilled shrimp for an appetizer. When it came out it was on toasted bread, I immediately told him I couldn't eat it. He apologized and took it back. The chef even came out and talked to me. they brought me a new one. Everything tasted great and MOST important I did not get sick. This is why this is one of my favorite places.

Celiac friendly?

Yes