An awesome option for someone who has Celiac!!! Most of the items on the menu are gluten free. Waitress extremely knowledgable about the allergy and made great suggestions. This is a tapas/small-plates restaurant and the portions are a little smaller so you will want to try several dishes. We tried the Shishito Peppers, Vegetable Paella, Pork Shoulder, and Octopus (trust me it's delicious). I had the Flan for dessert--that was ok--consistency a little different and would have preferred a creme brûlée, but still a great dessert option. I rated this a 4-star only because I wish they had GF bread and more dessert options. Incredible cocktails, high-quality food, wonderful atmosphere, professional waitstaff -- overall this a FABULOUS choice and a Chef Hastings jewel, and new favorite of ours!! Try it!!!
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