Cute spot and extremely friendly staff. We went for a late breakfast. I called ahead to verify they had gluten free options. When we got there the waitress was very kind and knew exactly what a celiac could or couldn’t have. She double checked with the kitchen. We each ordered something different to sample all the gluten free options. We had the Kalua hash, the Gf breakfast sandwich with kalua pork and Portuguese sausage. I had the kailua eggs. Every dish came out quick and hot! The kalua hash was hands down the winner followed by the sandwich. The Kailua eggs were good but definitely a niche taste. The portion sizes were great! It was way more food than I could eat! Overall I can’t wait to return.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent